Why is honoring achievement important? How does it impact our business community?
Honoring those in our community is a special way of recognizing each person’s abilities, achievements and successes, no matter how small. We need to see the good in everyone and more people will follow their dreams.
What is the single most important thing you have learned throughout your career that would inspire others/other women?
Believe in yourself and follow your instincts. Dream big and work hard.
I’m not one to say no, especially if it is for a good cause and will help others achieve their goals. I truly love what I do and it isn’t just about cooking — it is about teaching those who want to learn how to create special moments. My associates, friends and family inspire me and we enjoy being together.
What do you think we can do – now – to make a difference for young people/women in Arizona?
We need to remember we are role models for younger people and especially young women. Our choices, behavior and kindness to others are important examples. Mental health issues are prominent today with young women. We need to listen and be present for our youth.
I started donating my cooking and meals to several nonprofit organizations: K2 Adventures Foundation, Friendly House, Check for a Lump, Reentry Services, Phoenix Children’s Hospital, First Place AZ, Starfish Place for Survivors of Human Trafficking, Lutheran Social Services of the Southwest, Diana Gregory Outreach Services and Wesley Community & Health Centers. Through this, I have met so many wonderful people who are still very much a part of my life. One of my favorite opportunities is to work with autistic adults and teach them how to prepare their own meals. I also love working with the women who were trafficked and need to learn how to take care of themselves through healthy eating.
In A Few Words
- What was the last course, certification or training you took to improve yourself professionally? We traveled to Peninsula Yucatan, Mexico, and I took a cooking course in Mayan food. We try to travel at least twice a year, and I always make sure there is a cooking class available.
- What would you say is a single characteristic OTHERS might attribute to you that defines your success? Giving
- What is the one thing you feel you could work on professionally to be a greater success? Organization
- What is the one professional skill you have that has gotten you where you are today? Passion
- What is the single greatest issue facing Arizona today? Homelessness. We do not have enough resources to provide healthy eating for our homeless population.
About Me
I draw inspiration from my childhood in northern Argentina, having grown up in a time and place where food was scarce and precious. These experiences have given me a deep-rooted love for simple and natural ingredients. I believe in creating food that transports people.
If I am not donating my time or catering, then my husband, Michael, and I are entertaining friends and family at our home and enjoying the food and company.
