Macaroni Grill, the Italian restaurant inspired by Italian country cuisine, recently launched a Take-and-Bake option of its famous Lasagna Bolognese and it has quickly become a go-to solution for guests looking for a home style meal that is ready at a moment’s notice. Due to the popularity and demand of the Lasagna Bolognese, Macaroni Grill has just launched two new Take-and-Bake options available for curbside pickup and delivery.
Delicious, fast, and sure to please the whole family, the new Take-and-Bake dishes include:
- Cheese Ravioli with Garlic Cream Sauce – A true Italian staple, enjoy tender pillows of ravioli topped with a creamy herb-filled garlic sauce
- Lemon Garlic Mahi-Mahi with Fettuccine – Fresh Mahi-Mahi baked in a lemon garlic sauce, served on top of fresh ribbons of fettuccine
All of Macaroni Grill’s Take-and-Bake offerings are available in two sizes – small for groups of 4-5 and large for 8-10 – and includes detailed cooking instructions. In addition, most Take-and-Bake orders include a ball of fresh dough that can be used to make homemade bread sticks.
Macaroni Grill recently reopened the doors to a majority of its dining rooms in Arizona and is welcoming guests back with enhanced sanitation procedures, modified floorplans and six other safety promises to protect the health and well-being of guests and team members. Of course, for those who are still uncomfortable dining in, curbside pick-up and contactless delivery of Macaroni Grill’s To-Go Menu, including the Take-and-Bake meals, are available at all restaurants nationwide.