Pizza is beloved by all and has become a meal for many or a single, plate-sized delight. Being easy to eat and available in a vast variety make pizza (or flatbreads) a favorite of lunch-goers. Here are our picks:
Incredible crust is the foundation for this Central Phoenix hot spot housed in the old 1950s First Federal Bank building. Wood-fired and made of only fresh ingredients, these creations include modern infusions of food and classic combinations.
5210 N. Central Ave., Phoenix
Located in Historic Downtown Glendale, this famed pizza joint is home to some of the finest brick-oven pies money can buy. Made with passion and in the Old World “Italian” spirit, these more traditional pizza offerings will all excite.
5803 W. Glendale Ave., Glendale
The first of what may become many Arizona locations, this newest pizza spot makes pizzas in approximately three minutes in an 800-degree, gas-fired oven. Ingredients are fresh, organic and flavorful. The dough is handmade with an organic wheat flour for great taste and doughy-ness.
2904 S. SanTan Village Pkwy., Gilbert
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