Pizza is beloved by all and has become a meal for many or a single, plate-sized delight. Being easy to eat and available in a vast variety make pizza (or flatbreads) a favorite of lunch-goers. Here are our picks:
Incredible crust is the foundation for this Central Phoenix hot spot housed in the old 1950s First Federal Bank building. Wood-fired and made of only fresh ingredients, these creations include modern infusions of food and classic combinations.
5210 N. Central Ave., Phoenix
(602) 795-2520
Located in Historic Downtown Glendale, this famed pizza joint is home to some of the finest brick-oven pies money can buy. Made with passion and in the Old World “Italian” spirit, these more traditional pizza offerings will all excite.
5803 W. Glendale Ave., Glendale
(623) 847-3301
The first of what may become many Arizona locations, this newest pizza spot makes pizzas in approximately three minutes in an 800-degree, gas-fired oven. Ingredients are fresh, organic and flavorful. The dough is handmade with an organic wheat flour for great taste and doughy-ness.
2904 S. SanTan Village Pkwy., Gilbert
(480) 214-6305
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