Spice up your holidays at JW Marriott Scottsdale Camelback Inn Resort & Spa this Christmas with Southwestern cuisine from Rita’s Cantina & Bar.
Enjoy dimly-lit al fresco dining at Rita’s Cantina & Bar on Dec. 25 from 3:00 – 8:00 p.m. with a three-course, specially-curated pre-fixe menu, which includes a roasted cauliflower and parsnip bisque, baby kale and watercress salad, sherry orange glazed ham, slow roasted cornish hen, seasonal butternut squash ham and more, along with delicious desserts like vanilla cheesecake with white chocolate peppermint snow, warm bread pudding or chambré chocolate cake. Price is $85/person and reservations are strongly encouraged. See full menu here.
Lincoln’s Steakhouse will be hosting Rita’s Cantina a la carte dinner on Christmas Day from 5:00 – 9:00 p.m. where guests and locals alike can celebrate with a tasty a la carte menu complete with favorites like guajillo glazed salmon & lobster, or prime flat iron carne asada steak frites. Cheers to the holiday with the Christmas special boasting a charred 12oz ribeye steak with a sweet potato gratin, black trumpet mushrooms, caramelized pearl onions and a demi glaze, along with a warm bread pudding topped with whipped cream, salted caramel sauce, and toasted pecans. See full menu here.
Guests can also ring in the New Year at Camelback Inn and safely celebrate with the Time Stands Still room amenity package. Overnight guests can order the amenity before Dec. 27, which includes a bottle of Veuve Clicquot, a specially-curated charcuterie board, festive NYE cookies, Sedona water and a selection of party favors to celebrate welcoming 2021 from the luxurious privacy of your accommodations. Rates begin at $200 for two guests and the amount increases based on the party size.
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