Wildflower, the 25-year beloved Arizona brand known for its award-winning food and handcrafted artisan breads, announces its newest location in the West Valley. Located in the Park West shopping complex in Peoria, the new restaurant officially opens on Tuesday, May 3 with three days of community events leading up to the grand opening.
Wildflower Park West is more than 4,500 square feet of unique interior space with 90 seats. Light and bright with high end finishes, a highlight of the space is its indoor/outdoor feel with two large sliding glass doors opening to a 1,400 square foot covered patio that seats 90.
In addition to offering all of Wildflower’s favorite menu items, Wildflower Park West will feature the brand’s new Grab Your Own Beverage (GYOB) selection, which includes self- service fresh brewed teas, lemonades and soda selections. It also will be one of only four Wildflower restaurants that serves local beer and wine.
“We are proud to be a locally owned and operated Arizona business for 25 years and it brings us great joy to bring the Wildflower experience to the community of Peoria,” said Louis Basile, Wildflower founder and owner. “With Wildflower Park West, we look forward to providing excellent food and hospitality to our guests in the West Valley.”
Wildflower will kick off the new location’s grand opening with three days of community parties in support of local charities. During the parties, they are supporting Peoria Unified School District, Homeward Bound, Homeless ID Project, Harvest Compassion Center and Moon Valley Women’s Club Service Project with 100% of proceeds being donated to each charity.
Located at 9744 W Northern Avenue, Wildflower Park West will officially open on Tuesday, May 3 with a ribbon cutting ceremony at 10 a.m. The location will be open seven days a week from 8 a.m. to 8 p.m.
Wildflower serves award-winning food for breakfast, lunch and dinner, and features handcrafted artisan breads and a specialty bakery. Wildflower is well known for its unique breakfast, sandwiches, salads, soups and pastas. Breakfast is served weekdays until 10:30 a.m. and weekends until 2 p.m. Pasta is served daily from 3 p.m. to close. There are 16 locally owned locations throughout the state of Arizona.
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